Monday, August 28, 2006

from garden, to porch swing, to plate

It was a wonderful treat to turn picture #1 into picture #2 today. Arugula is too pungent and adventurous for the rest of the clan, so I get it all to myself. I added chopped basil, fresh carrot, cuke, roma tomato, chopped egg, Oscar's bacon, and grated parmesan. Topped the whole beautiful thing with Newman's Own Sun-Dried Tomato, and had myself lunch.

So, I'm a tiny bit obsessive about salad.
But I'm no snob: McDonald's Asian Chicken Salad is 4-star in my book.

Someday I'll write a salad cookbook.


Blogger TrashTidBits said...

Salad looks great!!

I think you should be a chef at the Mirror Lake Inn. See my weblog for more pictures of food.

8:59 AM  

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